Salpicão Cod III + - Sauces

Salpicão Cod III + - Sauces

Plate Input :
ingredients:

500 grs . flaky cod , soaked for 12 hours

Other Ingredients :
3 green apples chopped diced unpeeledl cup ( tea) of finely chopped celery or fennell cup ( tea) of chopped green olives2 cups ( tea) of boiled potatoes diced1 cup ( tea) of chopped parsley with stems½ cup ( tea) of chopped green onion1 cup ( tea) of grated onionl yellow pepper , chopped2 red peppers , chopped2 tbsp (tablespoons) chopped capers

seasonings :
1 tablespoon (coffee ) black pepper , or spicy paprika1 spoon (soup ) spoon of salt, or to taste1 spoon ( soup) of hot sauce weak2 spoons ( soup) of lemon juice or vinegar2 tbsp (tablespoons) finely chopped mint1 teaspoon ( tsp) grated ginger1 pinch of nutmeg (optional )
 I - Sauce Mayonnaise - free egg

1 large potato cooked diced½ cooked carrots or potatoes to give color1 cup (coffee ) cow's milk boiled and cold1 cup (coffee ) extra virgin olive oil2-3 tablespoons (soup ) of lemon juice1 teaspoon (tsp ) mustard , or to taste (optional )1 spoon (soup ) salt

 How to Prepare :

 Blend all ingredients in a blender except the oil that goes into putting wire , to get a homogeneous cream .
If it is too liquid add more baked potato .If it becomes hard to increase the amount of milk or olive oil
Store in the refrigerator until serving time .
Other Ingredients For Salpicão :
Carrots , green beans , peas boiled .Or frozen peas , to scare throwing it quickly in boiling water then cold water , strain .Tuna, boiled eggs ,
  The contour of the cross put lettuce leaves sliced ​​thinly and sprinkle with cherry tomatoes
II - Mayonnaise Sauce :
l can of cream with the seruml can use mayonnaise as the creaml cup (coffee ) extra virgin olive oil
III - Homemade Mayonnaise Sauce : (optional )
ingredients:
3 cooked yolks1 spoon (soup ) full of mustard1 cup (coffee ) lemon juice1 tablespoon (coffee) English sauce (optional )1 teaspoon ( tsp) salt or to taste1 cup (tea ) of olive oil or corn oil to give point or half and half .
If you want you can use mayonnaise sauce industrialized
How to Prepare Homemade Sauce :
Blend the egg yolks with the lemon juice, mustard, saltEnglish sauce .The oil is to add , drop by drop , until a cream so harddo not give more bang for the blades of the blender .

How to Prepare the cod :
Rinse the cod under running water to remove all salt
Place the cod washed in a container covered with water , soak put 12 hours in the refrigerator . changing the water every 3 or 4 hours.




Then remove the water , rinse again with water
Shred the cod as thin as possible , or cut and choosy .It is to cook cod salting process is already done.
Mix the shredded cod with boiled potatoes , apples raw lemon juice and gradually add the onion , celery , peppers, olives capers , parsley with stems chives .
Place half the sauce in the sausage and half , put put up the dish , smoothing with a knife .
Decoration :
Make a flower with tomato . Cut the same as if it were orange peel , and then wrap around sprigs of parsley or mint leaves .

To serve arrange on a platter of dishes or stainless steel and come back with whole lettuce leaves , chopped or thinly , and over lemon slices cut in half .

Note :
The Salpicão is served as a first course .