Granddaughter Juliana's Italian Ice

Granddaughter Juliana's Italian IceIngredients:Cream I:1 can sweetened condensed milk2 cans of cow's milk4 egg yolks passed through a sieve (do not scrape the screen), which is the skins of gems, which gives strong smell of egg.How to Prepare Cream I:Beat the 3 ingredients in a blender, or with the whisk. Lead to fire for 10 'minutes or until thickened.It is a cream soft, let cool. Book.

Cream II:
1 can cream without serum or 1 box4 egg whites firm4 tablespoons (soup) of sugarHow to Prepare Cream II:
Beat the egg whites until firm, add sugar and cream (without serum) or canister, mix well until incorporated the 3 ingredients.After the cold cream I add cream IIMix the two creams, until a homogeneous mass.Syrup:9 tablespoons (soup) of cold water5 tablespoons (soup) cocoa powder2 spoons (soup) of sugar or to tasteIf you take sugar chocolateMix sugar and chocolate and water"The syrup will not fire up."Caramel:4 tablespoons (soup) of sugar1 spoon (soup) of cold water to moisten the sugarAluminum round shape with the center cone
How to Prepare the cream;First make the caramel. Lead to fire sugar moistened with water until dissolved, color is guarana.
CAUTION - do not burn, the syrup is bitter.
Burn disposal. Otherwise it spoils the ice cream.
After the syrup ready (caramel), spread the bottom and sides of a round shape with the center cone, let it cool.
Over throw the caramel chocolate syrup.
Lead the way to the freezer for half an hour.
Mix the two creams according to the method above.Dump the dough ice cream and caramel as ever with chocolate syrup on top.Lead to the freezer for 12 hours, or until set.To Unmould:Place the shape of ice cream cake in a water bath with boiling water quickly. Spending a hot knife across the back and on the cone, being careful not to hurt the ice cream.
The above procedure is also to release a little caramel that lingers in the form. The Rest of the caramel is melted in an empty and play over ice cream.To Serve: Use a cake plate china, crystal or (glass)Decorate the ice cream with prunes without caroços.ouScrape chocolate, made with the cutter round rim.
Around cherries in syrup drained.If you want you can put nuts, raisins, damascos.E also egg yarn.If you put in Easter eggs colored mini, or only small eggs (quail egg size), made with chocolate.