Foot brat "American"

Foot brat "American"

ingredients:

3 cups (tea) sugar
1 cup (tea) milk
½ cup (tea) of chocolate powder
1 tbsp (tablespoons) butter
1 spoon (soup) of vanilla essence
1 teaspoon (tsp) grated ginger optional
1 cup (tea) of ground walnuts or peanuts or
Brazil nuts, cashews, macadamia etc. all ground

How to Prepare:

Place all ingredients in a saucepan, with the exception of ground nuts, take the fire until it thickens well.

After the thick syrup, add the crushed nuts, cooking put another five minutes.

Remove from the heat hit enough with a wooden spoon, until you get the point.

Pour on top of a marble table or in a buttered baking tray greased with butter or lined with parchment paper.

Leave to cool slightly, going up the rolling pin until the thickness of half a centimeter. Cut into diamonds or mold to your liking.
Place in paper muffin cups.
For this Junina place on tray with washcloth trimmed colorful crepe paper.