domingo, 26 de outubro de 2014

C a t e t o s s a d o C o m F r o f the a

C a t e t o s s a d o C o m F r o f the a

Peccary is a hog of aggressive weeds, are now being raised in farms in the state of Minas Gerais, Brazil.
Their meat is very tasty without any clear fat.

ingredients:

l peccaries (pig) 6-8 pounds

Peccary is a boar, very aggressive.
It is a clear lean is expensive.


flavor:

2% of the weight of the meat or salt 1 teaspoon (tsp) of salt for each kilo of meat
2 cups of vinegar, or
2 cups dry white wine
2 heads of garlic, crushed
1 spoon (soup) or hot sauce, or
1 chili finger lady without seeds, chopped
2 bay leaves or
½ tablespoon (coffee) ground bay
1 sprig of rosemary
1 bunch of parsley and chives
2 onions, coarsely chopped

How to Prepare:

Wash the peccary well, wipe well, seasoning

Leave seasoning put 12 hours in the refrigerator, covered
with napkin.

The next day, put on a collared peccary lined with banana leaves or aluminum foil, with the head up, same with gilt makes baking sheet.

Place on baking sheet rather strained spice
Cover with aluminum foil

Preheated oven l70 ° C

Bake an hour for each pound of meat, or until golden brown
Before taking the oven, remove the foil and let it brown.


Sauce vinaigrette

l cup (tea) of chopped parsley with stems as well tots
l cup (tsp) finely chopped onion
1 cup (tea) of chopped green onions, thinly sliced
1 cup (tea) of chopped tomatoes peeled and seeded
1 cup (tea) vinegar or lemon juice
1 cup (tea) of olive oil or corn oil
½ cup (tea) ice water
1 chili finger lady seeded and white veins without
chopped
1 teaspoon (tsp) salt

How to Prepare:

Mix all ingredients

Serve separately in a gravy boat, you can also put over
the collared peccary.

Serve Cateto mode:

Place on a platter and peccary around lettuce leaves and cherry tomatoes.
With white rice or fried yucca (​​cooking before frying)

Cooked vegetables at home, passed through butter.

You can follow dot potato, carrots cut into thick slices, cabbage bouquets, broccoli bouquets.

Canned mushrooms, drained and rinsed in running water.
The mushroom can be replaced by:

Asparagus, fund artichokes, hearts of palm and others, do the same procedure mushrooms.

Green salad aplenty:
lettuce, endive, escarole, arugula and cherry tomatoes and other.

You can follow streusel

Simple streusel:

½ cup of tea oil
2 cups cornmeal or
half corn and half of cassava flour
l cup (tsp) chopped green olives
l cup (tsp) chopped parsley
l grated onion
50 grs. chopped bacon
100 grs. cooked sausage and ground, or kids baked chicken and ground
salt and pepper to taste.
4 boiled eggs and chopped very choosy, raw scrambled or fried.

Prepare mode:

Fry the bacon in the oil with the sausage then add the onion leaving wither, add flour, boiled eggs, olives parsley, salt and pepper.
Serve separately crumbly.

If you find the guy myth flesh trade for sow.

* One more recipe to your notebook for Christmas dinner or New Year.

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