sábado, 23 de novembro de 2013

Dish To Serve in the New Year Com fotos

Dish To Serve in the New YearCod Salad with chickpeas and Other



 
ingredients:1 pound cod soaked shreddedOther Ingredients:½ pound of cooked chickpeas , if you can leave the skin½ pound cooked diced potato or ball½ pound of canned mushrooms , drained and rinsed½ pound of frozen peas8 eggs cooked for 6 ' minutes1 or 2 cups ( tea) of pitted black olives1 or 2 cups ( tea) of chopped parsley1 cup ( tea) of chopped chives1 cup ( tea) of grated onion½ cup (tea ) of capersseasoning:1 cup extra virgin olive oil½ cup wine vinegar1 teaspoon ( tsp) salt ( salt sparingly )Decoration :12 black olives pitted cut in half1 deep dish of tomato2 feet of washed lettuce, dry with paper towelHow to Prepare :Place the shredded cod covered with cold water for 24 hoursinside the refrigerator , changing the water every 4 hours .Cod after desalgado and drained , playing over boiling water leave for 3 ' minutes , do not throw the water outLeverages water to cook the potatoes cod .Cook the eggs for 8 ' minutes to drain , leaving us with cold water for 5 ' to 10 ' minutos.para the peel drop fast.Cut the eggs in half, place on top of the yolk half capsized black olive .The frozen green pea throw in boiling water leave for 3 ' minutes or until " al dente " .In a large bowl place the cod and chickpeas and peas already drained, then add the potatoes , onion, mushroom, parsley and chopped chives .Season with olive oil, vinegar and a little salt .Mode of Service :In a large bowl of earthenware or stainless distribute the lettuce leaves across the back , over the halved eggs.In the middle of the yolk sticking half black olives without the stone upturned ( facing down) .Spread on tray of dishes to mix the bowl .Above cherry tomatoes , and capers , and chopped black olives . orThe last two ingredients can be divided into two equal half of the cod and the other half over the salad.Is to your liking .Assemble the dish on the platter just before serving , not to wilt the lettuce .Garnish with flowers green peppers, red and yellow,See how you do on my blogs . baudanonna.blgspot.com

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