Gnocchi - Curiosity + Secret - (Superstition)

Gnocchi - Curiosity + Secret - (Superstition)

29th of every month is the day of the gnocchi, which can be made ​​with various ingredients, see below.

superstition:

* When eating the gnocchi, place the dish under a note (money), and ask for grace, even without yet reaching a light note for a church to donate food.
You already know that you will receive, so I already gave before his contribution to the church.
According to the note value is the value of his grace.
All that we believe happens.
Whatever you put in your mouth is already the answer.
Watch what you put in your mouth.


Curiosity about or gnocchi or gnocchi Gnocchi


Gnocchi writes in various ways according to your language.
Previously wrote on Gnocchi (Portuguese), the right is gnocchi.
Gnocchi are made with various vegetables and tubers or roots, to wheat flour or other types of flour and with a moldy and cooked rice.
If the recipe you chose has not been published or lost, have sent gladly.
The address is below.
Here follows some ingredients that gnocchi can be made​​:
Potato, taro, yams, cassava, cassava (potato sauce), pumpkin. Pumpkin, cooked rice, among others.
The most common is the potato, then comes from or wheat flour (cooked weight) generally industrialized.
All gnocchi can do at home.
Gnocchi (most common) is a dough made ​​with potatoes, eggs, cheese, flour, modeled.
Makes a roll, then cut the size of your preference.
The normal size is one (1) to two (2) inches.
Cook in boiling water, when it comes to letting more light 1 'or 2' minutes to get well cooked.
Pass to a platter.
Platter is a tool (rectangular) and the bowl is low (round) high.
Serving to put tomato sauce or tomato sauce with meat or hot white sauce.
No need to go in the oven. Sprinkle grated cheese on top.
If chilled, warm each portion in the microwave
Some people prefer to cook the pasta; model and leads to the oven with the sauce chosen.

My suggestion to you is that beginners start with the traditional which is the easiest. and tastier.
Traditional gnocchi is made with potato, eggs, cheese. salt, flour, butter.
Round stuffed gnocchi, baked in the oven with the sauce on top can be modeled.