domingo, 21 de julho de 2013

Tasty Apple Cake

Tasty Apple Cake

ingredients:

200
grs. thin oat flakes (not serve oatmeal)
1 Full plate of apple with peel without the seeds, cut into 8 bit.
1 cup (tea) of dark raisins, seedless
½ cup of soy oil or corn
4 medium eggs
2 spoons (soup) shallow baking powder
Other Ingredients:
2 medium apples cut into thick slices half (½) inches, seeded and without the stems with bark.
Apples are to put on the bottom of the form.
How to Prepare:

Blend the four eggs and oil until frothy.
Then place the apples and gradually become a hit until it was all crushed.

Add in the spoonfuls of oat flakes fine.

After all well beaten, go to a bowl, add the raisins, mix well. Finally add the baking powder.

Grease with oil a form of hole in the center (ring-shaped).
Load only the apple slices, (one next to each other), sliced​​, seeded, and place the seed stick a raisin.
Do not use oatmeal that often it is not pure.
It has been mixed with other ingredients.

If you want to make oatmeal, hit rolled oats in a blender in small portions. The texture that you choose.
The cake above takes no flour, no sugar, no milk, he satiety. Oats are rich in fiber and nutrients.
Note:

As promised, I changed the recipe for banana cake with apple made ​​changes.

The apple cake was moist and flavorful, the banana cake was dry.
The next banana cake I'll try putting back in the bottom bananas, sliced ​​or thick strips.
If it works I will make changes in revenue.

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