quinta-feira, 3 de abril de 2014

Simple Chocolate Cake

Simple Chocolate Cake

ingredients
mass
• 2 eggs
• 1 cup (tea ) of sugar
• 4 tablespoons ( soup) of powdered achocolate
1 spoon (soup ) full of butter
• Milk 1 cup (250 ml)
• 2 cups (tea ) of wheat flour
• 1 tbsp (tablespoons ) baking powder
coverage:
• 200g chocolate bar
• 1/2 can of condensed milk
• Grated white chocolate bar a little bit just to decorate.
Preparation:
Beat eggs with sugar in a mixer until well whitish .
Then add the butter , chocolate and mix .
Add the warm milk to flour and baking powder , mix it with the batter light .
Puts a greased and floured , lightweight way to bake .
Oven 180 C to blush.
How to Prepare the Cover :
Melt chocolate in microwave for 30 seconds , stir a bit and put another 30 seconds . Attention is sec No minutes .

After the melted chocolate place the condensed milk mix well poured over the still warm cake.
Garnish with a little grated chocolate .

Note :

Poe substitute white chocolate for shaving bittersweet chocolate.
Decoration :
Place cherries in syrup drained and halved overturned , or fresh strawberries .
If you fresh fruit , place only when serving .
Can make balls with cherry whipped cream nozzle .

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