terça-feira, 8 de julho de 2014

Fish and Shellfish menu Seafood

Fish and Shellfish menu Seafood


fish:

Cod 01 - with white sauce, cheese, mushrooms etc
02 Cod - with Pesto sauce, with parsley, walnuts, olive oil, onion
Cod 03 - salad of cod with chickpeas, parsley, onion, olive oil
04 Bacalhau - Portuguese with tronchuda cabbage, potatoes, onions, olives
       black, boiled eggs and decorated with sliced ​​tomatoes

Cod 05 - Porto with vegetables: potatoes, sweet potatoes, cassava, pod
      ear of corn carrots, cauliflower, broccoli, eggplant, peas pie, chu, yam, ripe pumpkin, zucchini, cabbage, hearts of palm, black olives, olive oil Portuguese. will vinaigrette sauce
06 Cod - shredded cod salad with enough onion, parsley, capers and green line cebo
Cod 07 - with white sauce and coconut milk
08 Cod baked with potato and onion, sliced ​​mozzarella on top
09 cod - codfish balls with potatoes
Cod 10 - put cod baked and grilled
Cod 00 - Rice with Cod
00 Cod - the squash with cheese
11 fish - fish fillets cation or otherwise, with coconut milk
12 Fish - slices of fish cooked in chilli sauce, tomato onion
13 Fish - Hake will fried calamari, cooked vegetables accompanies
14 Fish - Baked or grilled fish with fish sauce
15 Fish - salmon with strawberry sauce
16 fish - sea bass with bechamel sauce and capers and mushrooms
17 fish - sea bass with sauce smoke fish with mango slices and balls
      fruit: cantaloupe, watermelon, apple, pear, papaya etc.
18 Fish - Grilled mullet with vegetables: broccoli, carrots, hearts of palm, olives
      black potato, cooked eggs etc.
19 fish fried calamari with fresh cheese melted on top, followed by cross-cut cooked carrots with rose sauce
20 Fish - cation stroganoff with mushrooms etc..
21 Fish - Golden roasted whole, with chilli sauce, onion, tomato
22 Fish - Golden Roasted stuffed with tuna, peas, cheese etc.
23 Fish - Marinating fying fish with carrot strips, celery, onion
      in slices, pepper strips, green peppers into strips, Handle-
      vine leaves, olive oil and vinegar

24 Fish - boneless fish risotto (cation)
25 fish - hake the fried calamari with white sauce, cheese and mushrooms
26 Fish - stuffed with tuna or shrimp Mullet, came with asparagus
27 Fish - Whiting on tile with herbs
28 Fish fish stew and seafood
29 Fish - Bahian fish stew
30 Fish - broth head, tail, bones (is the smoked broth), serves soup
      or mush, you can also use to make white sauce
31 Fish - painted with roasted almonds
32 Fish - the squash with tomato sauce and cream cheese (cacao)
33 Fish - slices of anchovies soaked with onion, tomato, parsley and mush
34 fish - anchovies steaks with tomato and red peppers
                  coconut milk

shrimp:

01 shrimp - the squash with tomato sauce and cheese catupiry
02 - shrimp stuffed with cheese
03 - shrimp with tomato sauce topped with curd
04 shrimp skewer shrimp with chunks of mozzarella cheese
05 - shrimp large fried in corn oil
06 shrimp - shrimp risotto with mushrooms etc.
07 shrimp - shrimp stroganoff
08 shrimp - shrimp mayonnaise and other ingredients


lobster:

01 Lobster - lobster salad with housing
02 Lobster - Four Cheeses
03 Lobster - with sauce court bouillon
04 Lobster - lobster stuffed
05 Lobster - with pinholes, milled almonds bottom of artichokes
06 Lobster - the squash with tomato sauce and cheese catupiry
06 Crawfish - the same way as lobster

squids:

01 - Squids - fried appetizers
02 - Squids - empanadas
03 - Squids - with tomato sauce and mushrooms
04 - Squids - risotto with mushrooms
05 - Squid - Stuffed with Shrimp
06 - Squids - Four Cheeses
07 - Baked stuffed squid with crumbs in tomato sauce

other:

01 - cone stuffed crab
02 - mole crab
03 - Kani Kama-italy grape salad with mango, walnuts, mayonnaise etc.
04 - Escargots to La Bourguignonne
05 - kabobs Escargots

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