sábado, 10 de agosto de 2013

Dessert Quick Nonna

Dessert Quick Nonna

Ingredients:250 grs. English biscuit - wet in cow's milk cold2 boxes of vanilla pudding2 tbsp (tablespoons) cornstarch (cornflour)1 liter of cow's milk, or necessary.Vanilla Cream:
1 liter of milkl can sweetened condensed milk5 tablespoons (soup) of cornstarch (cornflour)4 egg yolks1 spoon (soup) of vanilla essence.1 box of cream.
How to Prepare:
Beat the first 4 ingredients in a blender.
Lead to fire, stirring constantly until thicken, if it gets too hard to add more milk.
After the cream ready, let cool slightly, add the vanilla and sour cream (not whipped), mix well with the whisk, or with a large spoon until a dough. Book.Mounting:
In a large bowl of glass or crystal, or an ovenproof loud and clear, or individual bowls put the biscuits in the bottom wet in milk, then the vanilla cream hot, allow the liquid to the cookies.
Dissolve gelatin with half of the water (indicated by the manufacturer) for each gelatin is a cup of boiling water.
After the two dissolved gelatin with two cups of boiling water, pour on top of the vanilla cream and allow to drain to the bottom, (Cookie).Vanilla cream and gelatin hot hot.
Above the gelatine spread the drained strawberries into jam.Bring to freeze for six (6) hours.If you want you can decorate.
I - Decoration:Place cover half an hour before serving.
Top with whipped cream, egg yarn, various fresh fruits.
Sprinkle strawberries, raspberries, blackberries, cherries grapes
white seedless pomegranate grains.

 
II - Sophisticated Decoration:
In place of fresh fruits can put cherries in syrup (drained), dried fruits, apricots, dates, walnuts, almonds, raisins, chopped prunes.
Do not forget to put the whipped cream and egg yarn or yarn carrots (see recipe wires carrot in my (blog). Baudanonna.blogs.pot.com
III - Decoration:At Easter cover with whipped eggs and then sprinkle chocolate chips or small with cherry in syrup drained.
Store in the refrigerator until serving time.
Serve in bowls of silver or stainless steel.
I - Note:
If you prefer you can make a layered dessert.biscuit, vanilla cream, strawberry gelatin and strawberry compote.
Bring to freeze.II - NoteIf you prefer to make the vanilla cream homemade see recipe above.2 boxes of strawberry gelatin, dissolved in half the water (recommended by manufacturer).1 can of drained stewed whole strawberries, or other fruit, can substitute for 4 types of different fruit jams:peaches, plums, green figs, pineapple, raisins, chopped fine

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