quinta-feira, 9 de janeiro de 2014

Pie Cheese Bread + Cheese Bread

Pie Cheese Bread + Cheese Bread
Pie Ingredients :½ pound of sour starch300 ml of cow's milk150 ml of corn oil and soybean250 grs . grated mozzarella5 whole eggs1 spoon (soup ) shallow saltHow to Prepare the pie Cheese Bread :Boil the milk with the oil then pour into the bowl of sprinkles .
Mix well with your hands until a uniform mass , gradually add the eggs one at a time , finally add the mozzarella and salt , make the mix until smooth.
Round shape, brush with oil.Line shape with half of the dough , place the shredded mozzarella over the ham mixed with cream cheese and 1 tablespoon (soup ) shallow oregano .Cover with the remaining dough .If you want you can brush with beaten egg .If you want you can do the same patty.Bake 180 ° C for 50 ' minutes, or until lightly browns .
Cheese Bread is only the mass above.Give average 35 units .If you want you can do in the patty pansTakes no filling.180 º C oven until almost browned .

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