Suggestion for Christmas and New Year - Tropical Salad from Brazil

Suggestion for Christmas and New Year - Tropical Salad from Brazil
Tropical Salad from Brazil

Ingredients
1 roasted turkey breast cut into thin slices
1 roasted chicken breast thinly sliced
** Can substitute for turkey breast or smoked chicken. **
Other ingredients:
1 large foot of lettuce, washed, dry with paper towel
300 grs. Of cherry tomatoes
2 green apples cut into balls with lemon juice
8 kiwis, sliced
½ pound of medium strawberries
4 to 8 endive
1 cup pineapple ball
1 cup melon cut into balls
1 cup whole unsalted orange seedless and seeded
1 cup of red grapes.
1 cup diced ham
1 cup black olives without chopped boney
1 cup dark seedless raisins.

Splashing Over the Ready Salad:
1 cup (tea) cashew nuts or walnuts chopped coarsely. (optional).

Seasoning:
Sauce

½ cup of lemon tea or to taste
1 tablespoon of mustard
1 cup extra virgin olive oil
1 teaspoon full of salt

How to Prepare Salad Dressing:

Put the 4 ingredients in a bowl, mix well, water the salad before serving with the mixture above, using a spoon (soup).
How to Prepare the Tropical Salad:
Line a serving dish, with lettuce leaves, washed and dry with paper towel,

Cut the fruits into balls made with the ball or cut into blades.
Do not forget to put lemon in the apples.

Place the kiwi 3 in 3 thin slices, starting from the middle of the dish to the bottom, one slice superimposed on the other.
The second layer is strawberries cut in half
Slice fruits and vegetables according to color.
Green, red, yellow and so on.
Stuff each leaf of endives with turkey breast or chicken, Place on top of the dish, forming a star
Place the cherry tomatoes over the lettuce leaves and also throughout the salad.
Distribute the black olives, intercalating with the cherry tomatoes
Store in the refrigerator until ready to serve.