Chicken egg - For Beginner: Care and Cooking See below

Chicken egg - For Beginner:
Care and Cooking See below
Important Tips in Buying chicken eggs:
Before buying the egg check opening the packaging are in order, (sometimes housewife is cracked or small hole, or even rotten.
There are covered with plastic packaging with the name of the farm and the validity.
You do not notice the defect.
The dealer places a white band with the name of the farm. Upon arriving home the big surprise!
The place of purchase is far and the merchant is not responsible for the damage.
Care already I found egg with a small hole and this probably already infected with salmonella packaging (dangerous bacteria), dismissed (garbage).
I will not risk my health, nor that of my family.
If you find any defect in the packaging of eggs covered with plastic? shooting well in place of the date. Make complaint then the Internet.
Information write in Cooking Tips and speak your question for me to pass other information.
Another problem is red eggshell saying it's hick.
Not all, some farm places in annatto feed (paprika) to darken the gem to sell as hillbilly egg.
It is easy to tell the difference is the yolk color of pumpkin.
If do quindim he should be colored egg (yellow), but is colored pumpkin.
Pay attention to this detail.
The rustic egg is a little darker. No color pumpkin.
I'm giving warning by the most expensive price, also for some people allergic to red dye (paprika).

Traditional Mode To Cook Chicken Egg.
To 60 grams of egg. baking time is 8 'minutes.
Place the egg to cook covered with cold water, so the boil count 8 'minutes.
To peel easily:
Drain the hot water and cold water to cool place quickly.
Another method is to drain the hot water, cover with cold water lead to the freezer for 10 'minutes or until the water is very cold.
Thus the egg can be peeled easily.
When the egg appeared a green or black wire around the yolk, what happened?
reason:
Never leave the egg in the water cooked, drain then.
If the egg stay a few minutes in the cooking water it forms a green or black wire around the yolk.
Use boiled egg on the same day. Always store in the refrigerator. The boiled egg is perishable not let out of the fridge for too long.