Birds Several menu

Birds Several menu


01 dietary Chester - we roasted with dietary jam and other ingredients
02 Chester, roasted, stewed with accompanying fruit or fresh fruit, or dried, or various vegetables, asparagus, artichoke background
03 Quail stuffed, baked in common oven with herbs
04 Quail on a spit, roasted on the grill with peppers, onions
05 whole quail in the pan with tomato sauce and vegetables
06 steaks, whole pheasant with sweet crumbs or salgada- various vegetables
07 steaks, whole pheasant with herbs, artichoke bottom with black olives, hearts of palm, asparagus
08 Pheasant in baked pieces of trim vegetables
09 Pheasant in pieces with tomato sauce or white sauce and mushrooms
10 pheasant with chestnut puree, or pur ~ and apple.
10 Farofão miner with large pieces of chicken with palm hearts, peas, carrots, corn, olives, bacon, parsley and cassava flour and corn
11 Chicken - Chicken with boiled vegetables
12 Chicken - with tamarind sauce
13 Chicken - with passion fruit or orange sauce
14 Chicken - Chicken mayonnaise with cooked vegetables and other
15 Chicken - chicken risotto with cabbage, boiled eggs, grated cheese etc.
16 Chicken - the squash with tomato sauce and cream cheese
17 Chicken - chicken thighs stuffed with mozzarella and ham and ricotta
18 Chicken - Judeo chicken breast with apricot and pestache, cooked in the juice of tangerine or mandarin, then roast
19 Chicken - chicken salami, celery, potatoes, carrots etc.
20 Chicken - special mayonnaise party with smoked chicken breast
21 Chicken - chicken pie with Italian rotten mass, with 4 filling fingers, chicken, cabbage, boiled eggs, olives, carrots, cheese
22 Chicken - boneless stuffed with ham, mozzarella and roasted manioc flour with salt white beer
23 Chicken D'Angola boiled in milk with white sauce and coconut milk
24 Goose - with savory stuffing or filling of fruit, nuts, plums, apples
25 Goose - in pieces with tomato sauce, peas, carrots, peppers
26 Goose - Vienna stuffed with chestnut, green apple, raisins
27 guan - the same way as goose
28 Macuco - the same way as goose
29 German fashion will mallards, salty crumbly stuffing with chicken kids bacon, eggs, baked, peas etc.
30 Partridge - the same way as chicken
31 Duck - the whole fashion Vitor Pascoal, with red wine or wood
32 pathogenic in pieces fashion Vera Helena with applesauce or chestnut
33 whole pathogenic Nonna stuffed with chestnut, apples, raisins, roasted in cerceja with white wine, sprinkled with almonds
34 pathogenic stuffed with ham, mozzarella bacon, olives, onion etc.
35 pathogenic roast with orange and orange strips cooked in syrup
36 Duck -New whole baked with fruit: jams of peaches, pineapple, figs, pear cooked in currants and nuts
3Pato -old cooked to pieces with Diveros vegetables: broccoli, carrots, potatoes. celery, Brussels sprouts, cabbage, artichokes fund
38 Old pathogenic cooked, then roasted with salt or fruit manioc flour with carrot ties and lettuce leaves
39 pathogenic to pieces with Jewish tamarindos- sauce u
40 Old Duck cooked in pieces with jabuticaba juice -
41 Peru - sliced ​​smoked turkey breast in half with prunes, cooked apples with jam or cherry in the center, chestnut caramel
42 Peru - Venice, all for Christmas, stuffed with walnuts, raisins, plums, celery, grated cheese, biscuit flour, onion etc.
43 Peru - all stuffed with crumbly salgada.com bacon, gizzard, liver, olives, grated cheese, boiled eggs
44 Peru - roasted turkey breast, sliced ​​with vegetables and fruit compote
45 Peru - turkey leg, cooked and baked, with no filling
46 Farofão miner with large pieces of chicken with palm hearts, peas, carrots, corn, olives, bacon, parsley and cassava flour and corn