Great Tip For Sunday Dessert

Great Tip For Sunday Dessert

Special Chocolate Cream For Children and Elderly

* To market place in disposable cups with lids *.

Ingredients:

1 liter of cold cow's milk, does not serve the long-life milk
1 can of condensed milk
1 can of cream without serum or in boxes
6 tablespoons of cocoa powder soup, does not serve chocolate.
4 to 6 tablespoons tablespoons cornstarch (cornflour)
2 teaspoons vanilla extract tea or chocolate
1 tablespoon (soup) of butter or margarine
1 big hit gem

Way of preparing:

Blend the milk with the cornstarch (cornflour), add the chocolate, condensed milk and yolks, and margarine.
Lead to heat until a thick cream, or.
Can dissolve the cornstarch in the milk, add the chocolate, condensed milk and beat the yolks, margarine and lead to fire up cook well, then add the vanilla essence.

Place the hot cream in the mixer bowl, add the cream gradually and beat until a homogeneous, silky cream.
Set up standing tall glasses, or jars with lid, bring the refrigerator for 4-6 hours.
By Heart:
You can decorate with chocolate curls, cut to the gingerbread cutter, or chocolate sprinkles or colored sprinkles.
If you serve adult to bowls, garnish with cherry half in syrup drained and two mint leaves.
For dessert place in a refractory low and smooth as well, garnish with chocolate shavings or chocolate sprinkles.