Gnocchi Joker Mass - For Sale For Friends

Gnocchi Joker Mass - For Sale For Friends


For lack of time, run, run, Christmas and New Year's Eve there was not time to publish some requests gnocchi - Day 29 of every month is the Day Lucky Gnocchi.

ingredients:
3 cups of water (250 mL each)
750 grams. wheat flour
150 grams. butter or margarine
1 cup of cow's milk
1 tablespoon (soup) shallow salt or to taste
2 tablespoons (soup) full of margarine (rest)
2 large whole eggs


How to Prepare:


Lead to fire the water with milk and 150 grams. butter when it boils, add the flour all at once, mix well leave, until a homogeneous mass.
Cook stirring constantly with a spoon with a long cable, to drop the pan base, is a whole ball.

Remove from the heat and add the two remaining margarine spoons eggs one at a time, mix well.

Return to heat up and cook the eggs.

How to prepare the Gnocchi:

Place the hot pasta on the floured table.
With a spatula without cable, mix the dough to cool and is uniform.
Be careful not to burn your hands.
After the well mixed dough, make thin rolls, the size of a finger, or a little bigger, cut the gnocchi the size of one (1) inch.

Put to cook in a large pot with 5 liters of water and a tablespoon of oil.

When ascending the surface are cooked, leave more 2 'minutes in the fire. After dripping.

For Freezing Remaining:

When taking the gnocchi the cauldron, already cooked, drain and let cool well.

Grease a form with oil, and spread the gnocchi from sticking to one, the other, cover with aluminum foil or plastic wrap.

Bring to freezer until frozen.

Once frozen, store in transparent bags.

To defrost, play hot water or heat in microwave

Note:

The mass of the cooked gnocchi, serves to rissoles, drumsticks,
cheese dumplings, and others. pretzels

Once cooked place the homemade tomato sauce see the recipe in meu.Blogs baudanonna.blogspot with or wait for public again.

This Joker mass also serves to freeze the gnocchi ready., To sell.