Tip -Cardápio For Christmas Number X

Tip -Cardápio For Christmas Number X

01 - Peru stuffed with nuts, raisins, apples, apricots, farofa
        wafer, onion, celery, grated Parmesan cheese, trim
        brown caramel
02 - Roast duck with orange juice, jam trim
         peaches, pineapple, cherry in syrup
03 - Chester breast stuffed with apricot, pistachio without salt
         cooked with jabuticaba juice
04 - Chicken pieces or chicken breast with sauce tama-
        rindos
05 - Sweet bread so (round shape with cone in the center)
        stuffed with whole blackberries and watered with the same
        mo juice
06 - Roasted Pheasant with cooked vegetables, artichokes background
        or palm, big black olives, green beans, cabbage gross
        xelas preserved, and pea puree.
07 - smoked chester breast served with glaçadas grapes and sweet crumbs of fresh or dried fruit.
08 - Chicken D'Angola roast with salt crumbs
09 - Chicken D'Angola in pieces with coconut milk or cream
         milk
10 - Partridge roast with applesauce and vegetable salad
11- fruit cake of dried Nonna, walnuts, almonds, hazelnuts, raisins,
        apricots, prunes, candied fruit.
12 - Pastelzinho ricotta with nuts
13 - Biscuit with beet pates or carrot
14 - soup, fruit, apple, pear, plum, peach, grape, spices
         mango, guava, banana, pineapple RS.


15 - Soup chicken breast with carrots, potatoes, rice, celery,
         parsley, mint, onion
16 - rabbit pieces with white sauce and mushrooms
17 - Quail soaked with red sauce
18 - mass tree nuts
19 - Panettone sweet stuffed with ice cream
20 - Stuffed goose with salt crumbs
21 - English soup with vanilla cream, gelatin, strawberry in
         jam whipped cream, egg wires, nuts, raisins etc.
22 - Mango mousse decorated with kiwi, cherry, black plum
23 - Chocolate mousse with chocolate chips and cherries
24 - Salpicão of vegetables and fruit with chicken and fruit or
25 - stuffed lobster with white sauce
26 - Stuffed squid with shrimp and mushrooms
27 - Painted with baked with almond slivers
28 - Frogs will doré with cooked vegetables, lettuce, watercress
29 - Beef Stroganoff with mushrooms file
30 - Tropical fruits in balls served in bowls with blackcurrant
31 - Pasta Pie rotten chicken, cabbage, peas, carrots
32 - strawberry or apple pie with cream
33 - artichokes Funds with cooked carrots and olives, strips
         melon
34 - Veal Medallions with wood moilho
35 - crepes with jam and orange sauce
36 - chicken Galantine (gelatin)
37 - Duck with trim pieces of cooked vegetables, aspar-
         go, carrots, potatoes, etc.
38 - Stuffed raw apples with apple puree or mashed casta-
         nha
39-Pie cream with prunes, with nuts
40-tarts sweet mini Christmas bread with fruit.