Curiosity About Tortellini and Ravioloni

Curiosity About Tortellini and Ravioloni

Suggested Sunday lunch:
Tortellini with tomato sauce to suck stuffed with ground beef, mushroom and spices to taste.

Accompanies meat or baked chicken and a good salad

The filling tortellini can be 4 cheeses, or to your liking.
Take in my blogs capelete revenue and make equal, to tortellini
baudanonna.blogspot.com or baudamama.blogspot.com

warning:

I am responding to several person who asked about tortellini and Ravioloni, what a difference.

Capelete tortellini is a large size of 5 cm, i.e. larger than capelete.

When folded, over the filling, the outside is most salient with respect to internal.

In some regions of Italy have already tasted of other formats:
Square are cut called Anolini.

The tortellini stuffed pasta cut larger than ravioli may have other shapes, half moon, triangle, green mass, when (stuffed with spinach with ricotta). Are called ravioloni.