Queijadinha For June Festivals

Queijadinha For June Festivals

Delicious Queijadinha of Valeria (sweet or diet)

Ingredients:

3 cups (tea) sugar, or
1 and ½ cup (tea) of powdered sweetener in own oven and hob
1 cup (tea) of wheat flour
2 cups (tea) Cow milk
1 grated Parmesan cheese saucer or 100 grams.
1 saucer of freshly grated coconut 100 grams.
1 tablespoon (soup) of chemical baking powder
2 tablespoons (soup) shallow butter
3 large eggs or five small
1 pinch of salt

Way of preparing:
Place in a bowl the flour, baking powder, sugar.

Blend the eggs with the milk butter and salt.

After well beaten, add the coconut and grated cheese, make the hit.
Pour slowly and slowly, mixing the blender in the bowl of dry ingredients, stir well until a homogeneous mass.


Place in a baking dish greased with butter and sprinkled with flour., Or parchment paper.
You can put paper towels instead of paper.

Bake in medium low oven 170 ° C for 40 'minutes or until blush.

Cut with a stainless steel cutter into squares, rectangles, round.

If you want you can put in molds of empathy, do not need grease, lined with forminha paper.
You can use higher molds.

Note:
If using dried coconut moisturize before with a little cold water, let stand for 10 'minutes.
Ideally, use fresh coconut.
The grated cheese can be exchanged for mining hard cheese,
suitable for grating. (Used in Brazil).