domingo, 1 de março de 2015

Truffles or bonbons With Pepper Jellies and Banana

Truffles or bonbons With Pepper Jellies and Banana

Ingredients:
500 g. noble chocolate semisweet or milk
250 g. Speakers in sour cream
1 or 2 tablespoons of glucose or honey

Other Ingredients:
1 cup (tea) of banana pulp or banana jam
1 tablespoon (coffee) pepper jelly
Coverage:
500 g. Molten chocolate fractionated
Serves to make the cone of chocolates
1 cup (tea) of powdered chocolate, chocolate does not serve

How to Prepare:
Mince and melt the chocolate, add the cream and glucose or honey, mix well.
Make truffles, fill with banana, pass the chocolate powder.
The candies in chocolate melted split.
You can place the pepper jelly in the mass, or just above, or half and half.
The jelly is placed before the chocolate frosting or chocolate powder

* The sweets are made in own molds for this purpose with melted chocolate fractional coverage *.
Truffles are made unequal in hand, past the cocoa powder.
The banana jelly or pepper can be industrialized ..

Jelly Plain Pepper:

100 g. Pepper finger girl without seeds and without mashed white ribs or well choosy bites.
80 grams. sugar or to taste or 1 tablespoon (soup) of powdered sweetener
1 cinnamon stick
6 cloves, ginger 2 slices

Mode Prepare the jelly pepper:

Mix all ingredients, bring to heat until the jelly form, if you need to put a little water.
If you prefer to make a light syrup with spices, then add pepper let the fire until it forms a jelly. Let cool before use.

Jelly Banana:
Ingredients:
12 large ripe bananas nanicas, or almost ripe, cut into thin slices.
4 cups (250 ml) of cold water
2 cups sugar
1 tablespoon (soup) of lemon juice is optional
Preparation:
Peel the bananas cut into thin slices.
Place in a pan with the sliced ​​bananas water and boil for one (1) hour.
Separate the liquid and add it sugar
Leave cooking until the jam and jelly making reddish point.
Note:
If you want the thickest jelly decrease water to 2 cups and not strain.
If you want you can make sweet banana increase plus one (1) cup of sugar in the dough.

Note:
If you want you can make truffles and chocolates with white chocolate.
Note:
You know what truffles?
It is a kind of native potatoes harvested by dogs or pigs in cold weather. (Ice) .Elas are all unequal.
Candy sweets are round in chocolate.

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