Cod With Coconut Milk

Cod With Coconut Milk
ingredients:
350 grams. cod in salted chips
Other Ingredients:
1 cup (tea) of tomatoes peeled and seeded
1 cup finely chopped onion
2 coriander branches or half a cup of (tea) chopped parsley
2 tablespoons (soup) of corn oil
1 red pepper without seeds chopped into thin strips
50 ml of coconut milk taste or
4 beaten eggs
¼ teaspoon (soup) of chemical baking powder
salt to taste
How to Prepare:
Place the cod soak for 12 hours, changing the water 4 for 4 hours.
Drain the water cod, dry with paper towels.
Place in a pan oil, saute the onions with tomatoes, peppers, after well cooked add the cod and coconut milk let the fire, stirring Constantly is 10 'minutes.
Place this stew in the refractory, greased with butter.
Cover with beaten eggs add baking powder chemical oo.
Bake Until eggs are golden brown.
note:
Before Placing the beaten eggs, you can add a cup of (tea) baked potato, cut into thin slices.
Serve with white rice and salad tomato, onion, avocado into cubes.