sábado, 28 de novembro de 2015

Peru Smoked breast For Christmas + Farofa Sweet

Peru Smoked breast For Christmas + Farofa Sweet

Breast Peru Smoked cm Fruit:
Ingredients:

1 large sliced ​​smoked turkey breast

Other ingredients:

1 or 2 cups (tea) melon cut into pellets
1 or 2 cups (tea) papaya cut into pellets
1 or 2 cups (tea) apple cut into balls with lemon
1 cup (tea) of pineapple compote cut into small pieces
1 cup (tea) walnuts coarsely chopped
1 white grape bunch seedless


Sauce ingredients:

1 cup (tea) mayonnaise
½ cup (tea) of yogurt or sour cream

Decoration:

Whole leaf lettuce, grated carrots into thin wires cherry tomatoes.
Nuts in half, seedless raisins (optional)
½ cup drained in cherry syrup (optional)

Way of preparing:

Cut the turkey breast into thin slices with electric knife
Cut the fruit into balls with boleador
Cut the nuts coarsely.

How to Prepare the sauce
Mix mayonnaise with yoghurt

Mode Mounting plate:

A platter of stainless make a bed of lettuce, place the sliced ​​turkey breast, so that the slices remain all in the same direction, as if it had not been cut.

Place over the mayonnaise with yoghurt already mixed. Sprinkle put up, chopped parsley.

Around turkey breast, fruits, cut into pellets, the jam and grape bunch.
Sprinkle with chopped nuts and raisins seeded
Store in refrigerator until ready to serve.

You can serve with sweet crumbs

Sweet streusel With Fruits


Ingredients:

l cup (tea) of grated onion
1 cup (tea) stalk celery chopped finely optional or
l cup (tea) raw carrots grated in the large drain
l cup (tea) of black plums in syrup, drained, pitted
l cup (tea) of grated cheese or cheese catupiry
2 cups (tea) of ground salt biscuit or
2 cups (tea) cornmeal
4 small green apples, no zest in the large drain
200 g. chopped walnuts or ground
1 cup corn oil, or 3 tablespoons (soup) of butter
1 teaspoon (tsp) salt

Way of preparing:

Fry in oil, celery, onion, apples.
After well sautéed, add the chopped prunes, the ground walnuts, seedless raisins grated cheese and cracker flour
If it gets too dry add a little more oil or water.

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