Cheese Pudding Interior

Cheese Pudding Interior

ingredients:

½ liter of cow's milk
5 Whole Eggs
5 tablespoons (soup) of wheat flour
1 saucer (tsp) grated cheese half cured
1 ½ cup (tea) of sugar


How to Prepare:

Blend the eggs, add the milk to flour
sugar until it is well mixed.
After all ingredients well beaten, add the cheese
grated, beating until it becomes a dough.
Place mixture in a greased blender with caramel.
Bake in water bath. Oven 180 ° C for 40 'minutes or
pressure cooker for 20 'minutes.
Allow to cool inside the pressure cooker.
Then move on to a cake plate bottom and throw the syrup by
above.

caramel:

1 cup (tea) of sugar

Melt the sugar over medium heat until chicken out, be careful not to darken over point is color guarana
If the syrup over point is she bitter terrible.

Pour the syrup in the form of pudding ..
When the syrup has cooled as it sticks.
Then toss the dough to bake the pudding lead.