Sweet Orange domesticated II Rectified Options + Photos Delicious

Sweet Orange domesticated II Rectified Options + Photos Delicious

Notice:

Already exists in some supermarket or sacolão already ready oranges to make sweet, do not need soaking.
Only make the syrup ..
If you want to know the name of the supermarket and just ask.
Sweet Orange Very Tasty With site tasting, easy to do.
ingredients:
24 sour oranges thick shell - orange cloves
It is popularly called orange- horse
Syrup:
The same weight is orange sugar
1 packet of cinnamon sticks (40 gr.)
1 packet of cloves (20 grs.)
1 large piece of ginger cut into slices (optional)
Way of doing:
Grate the orange peel in fine grater or take the very thin skin with a knife, like egg skin, clean the whole orange, that is, remove the pulp of the orange and throw in the trash, only is a part of peel without the skin.
As for removing the skin of oranges, go put in a pot with enough cold water.
After all the oranges, cleaned, cut into four pieces, without going to the end without separate parts, throw the pomace out, serves no purpose.
The cut should arrive a little less than half the orange.
Wash the oranges carefully not to break the pieces.
Place the sauce of oranges in a large bowl of white plastic, never color (gray, beige, brown or pumpkin) with water.
If you can add a little doll gray (is a small bag of cloth with 6 tablespoons of gray). Ash barbecue.
Soaking put 3 to 7 days, changing the water every day, several times a day.
Then wash each carefully not to break with plenty of water, to take the bitter.
How to prepare the Calda
Mix sugar with double the water, add the cloves cinnamon and ginger, make a light syrup.
After the syrup ready let it cool.
Place in a large pot with cold syrup with cloves cinnamon stick the ginger, add the washed and dried oranges, one next to each other.
Once it boils, lower the heat and simmer for two hours, remove from heat and let cool in the pan, sew need to put more hot Agau.
Do not remove the candy from the pan.
Cook the sweet put three days straight, put thirty minutes in the morning and thirty in the evening, if the syrup dry a little, add hot water gradually.
If the dessert is hot put hot water if the candy is cool put cold water.
Let the sweet cool, put in a terrine with lid, look compote in the refrigerator, or in small glasses of wide mouth and screw cap.
Sterilize the glasses if you leave out of the refrigerator
Cut orange sweet
Note
:
After the ready and cold orange sweet grind in the grinding machine
meat, or go through the processor.
Lead to fire ground orange dough with a little sugar
to give sweet spot of orange cut.
Place the sweet orange in a wooden box or Tuperware lined compapel butter.
Allow to dry for a few days, then cut
in large or small pieces
To Junina party, serve the sweet dish in the small plates, or can serve orange juice cut into pieces, wrapped with colored cellophane.
Note:
Already exists in some Supermarket already ready oranges to make sweet, do not need soaking.
Only make the syrup ..
If you want to know the name of the supermarket and just ask.
If you want to know the name of the supermarket and just ask.