segunda-feira, 16 de abril de 2018

File With Grilled Bone + Fried Face

File With Grilled Bone + Fried Face




Ingredients>
2 steaks with bone
Season with salt and pepper to taste
Other Ingredients:
1 medium whole peeled skin cut into thin strips 1 X 5 centimeter;
Way of preparing:
Season the file with salt and pepper, let stand for 30 minutes.
Grill the steaks on both sides.
Serve the files very hot.
How to Prepare The Face:
Wash the caramel, cut into strips, place in a bowl with plenty of water.
Then dry the strips of cloth on a cloth napkin.
To fry a handful in hot oil., When it returned to the boil lower a little the fire.
Serve the files well warm and separate the character.
Accompany salad to taste.

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