ERRATUM

ERRATUM
 The photos whiting went wrong , traded by sea bass and steak too.
The photos whiting that were in a briefcase pendrive to save unintentionally deleted .
I owe the pictures of white whiting .The haddock is pink ,The difference between whiting and haddock is written above.Thank you for your attention.

* I'll keep an eye on the fish and the other cat * yesterday was watching the soap opera Love of Life and posting my recipes , check the result .When I make a mistake here at home they change my name to Tuninha , or more attention Tuninha .Please , when you get my flaw , communicating , so I can repair errors, helping to explain the dishes to the most inexperienced .
I do it all alone , do not let anyone touch my things , only now the morning is that I find the flaws .
I do not have much practice to shoot and when I do not know where she is :On the machine , cell phone, flash drive , folder ?

I need to be very careful when I shoot , a beautiful dish here at home most of the time they already ate .
Thanks Any questions please send tell by my Blog .Thank you AntoinetteNote :The Cooking is like a patchwork quilt , each gives a piece , forming a whole ( integer).Each person " will not alone " or leave us only takes a little and let us a little about yourself .

C h a r l o t t and Chocolate

C h a r l o t t and Chocolate
 ingredients:Chocolate Cream :
200 grs . sugar200 grs . Butter , Unsalted4 large egg yolks4 tablets semisweet chocolate chopped 130 to 200gsm each1 cup of cocoa liquor , or ½ cup (coffee )1 cup chopped roasted almonds and drizzling , or other dried fruitOther Ingredients:250 grs . Cookie chocolate stickFudge :1 cup of sugar , watering with 1 tablespoon (soup ) of waterMode Prepare the syrup :In a dry saucepan place the sugar, let it melt over low heat , without stirring, who takes away the brightness of the syrup.Leave melt the sugar until caramelar without burning .Burn the syrup , discarding she bitter .Pour the syrup in a tall form , with hole in center.Prepare the way of CharlottePut the diced chocolate on the bottom and around the caramel form .Chopping the chocolate and melt in a double boiler . BookSeparately beat the egg yolks with the sugar and butter, add the melted chocolate , mix well .Bring to simmer only to bind .Allow to cool , stirring occasionally , then add the cocoa liquor , mix well .Pour the cream into prepared pan previously with biscuits and gravy .Sprinkle the toasted almonds and coarsely chopped , or other dried fruit.Take the refrigerator for 6-12 hours.How to Prepare ChocolatePut a well-seasoned pan the chopped chocolate .Separately carry a large saucepan and lower the heat , so it starts to bubble , turn off the heat , place the smaller pot on top , without stirring .After a few minutes , stir the chocolate with a wooden spoon until melted well .Be careful not to let the steam from the bath enter the pot of chocolate that falls apart it gets gooey soft.If you want you can melt the chocolate in the microwave .If 30 seconds on high power are about.If not melt back to the microwave and go putting 5 to 10 seconds , mix well until all chocolate has been melted.attention:To melt chocolate is minutes seconds there .Be sure not to miss the chocolate.Decoration :
You can decorate with cherries and egg yarn .If at Easter with colorful small eggs .
 ingredients:Chocolate Cream :
200 grs . sugar200 grs . Butter , Unsalted4 large egg yolks4 tablets semisweet chocolate chopped 130 to 200gsm each1 cup of cocoa liquor , or ½ cup (coffee )1 cup chopped roasted almonds and drizzling , or other dried fruitOther Ingredients:250 grs . Cookie chocolate stickFudge :1 cup of sugar , watering with 1 tablespoon (soup ) of waterMode Prepare the syrup :In a dry saucepan place the sugar, let it melt over low heat , without stirring, who takes away the brightness of the syrup.Leave melt the sugar until caramelar without burning .Burn the syrup , discarding she bitter .Pour the syrup in a tall form , with hole in center.Prepare the way of CharlottePut the diced chocolate on the bottom and around the caramel form .Chopping the chocolate and melt in a double boiler . BookSeparately beat the egg yolks with the sugar and butter, add the melted chocolate , mix well .Bring to simmer only to bind .Allow to cool , stirring occasionally , then add the cocoa liquor , mix well .Pour the cream into prepared pan previously with biscuits and gravy .Sprinkle the toasted almonds and coarsely chopped , or other dried fruit.Take the refrigerator for 6-12 hours.How to Prepare ChocolatePut a well-seasoned pan the chopped chocolate .Separately carry a large saucepan and lower the heat , so it starts to bubble , turn off the heat , place the smaller pot on top , without stirring .After a few minutes , stir the chocolate with a wooden spoon until melted well .Be careful not to let the steam from the bath enter the pot of chocolate that falls apart it gets gooey soft.If you want you can melt the chocolate in the microwave .If 30 seconds on high power are about.If not melt back to the microwave and go putting 5 to 10 seconds , mix well until all chocolate has been melted.attention:To melt chocolate is minutes seconds there .Be sure not to miss the chocolate.Decoration :
You can decorate with cherries and egg yarn .If at Easter with colorful small eggs .

Walleye Fingers With Pirão or Banana Sauce

Walleye Fingers With Pirão or Banana Sauce
ingredients:
4 slices of haddock 150-200 grs . each
seasoning :

1 teaspoon ( tsp) saltpepper to taste , or hot sauce
Other Ingredients:
1 cup (tea ) of wheat flour for breading1 cup ( tea) of corn oil , or the need for frying

How to Prepare the fish :
Season the sea bass with salt only .
Skip folded in flour , knocking out the excess flour .
Fry the fish in hot oil .Get the grease with a paper towel , or grilling the fish .
How to Prepare the sauce :
Put the slices of fried whiting in refractory , around a portion of rice tomato sauce with carrots .
 .

Serve on a platter lined with leaves of chicory (endive ) , put around tomato .With white rice , baked potato or small . , Season with salt and olive oil.Salad of arugula , watercress , endive , chicory . ( green leaves ) orgrated cucumber in the large drain, onion and chopped mint.

Mush Banana
ingredients:
24 green bananas almost
Other Ingredients:
2 very large fish heads and scraps of fish washed1 large onion, chopped4 tomatoes, cut into quarters1 bunch of parsley with chives , washed and tied1 medium carrot cut into thin slicessalt pepper to tasteOther Ingredients:100 grs . to grs . cassava flour , dissolved in cold water

How to Prepare :
Peel the bananas , cut into thin slices .
Place the bananas in a pot with enough water to cover .
Lead to heat for 40 ' minutes when the bananas are soft , turn off the heat , let cool slightly . Drain off the water.Be careful not to overcook the bananas.
Squeeze bananas like a puree.Let stand for 10 ' minutes .
Separately cook the heads and all after well cooked vegetables. Strain through a fine sieve .
Put in a pan the strained broth and mashed bananas.Bring to a boil , add the cassava flour has dissolved in water , the little and slowly , stirring constantly until the flour and cook for 10 ' or 15' minutes .
Once cooked , go for a deep dish , sprinkle parsley on top.
Serving the part with whiting .

Simple Crepes , Chocolate and Diet + Fillings

Simple Crepes , Chocolate and Diet + Fillings
Ingredients Pastry
I - Option :
1 cup ( tea) of flour, sifted2 cups (tea ) milk2-5 tablespoons (soup ) cocoa powder or cocoa1 spoon ( soup) of oil ( optional)1 spoon ( soup) of sugar , or½ teaspoon ( tablespoon) of powdered sweetener3 large eggs integers1 pinch of salt
II - Option
Add the dough:2 tablespoons walnuts, toasted almonds, hazelnuts , macadamia and Brazil nuts, crushed .Place the dried fruit of your liking , then beat batter, mix with whisk ..
III - Option :
Crepe Simple:
1 cup all-purpose flour1 cup cold milk cow1 spoon ( soup) of sugar or½ spoon (soup ) of sweetener3 large eggs1 pinch of salt
Write the mass equal to the chocolate crepe .
Garnish with fresh condensate , or sweet pumpkin with coconut milk , or other homemade sweet .Cover wires make chocolate , making a horizontal type fence.You can put the filling and spread a little syrup .
 Stuffing and Dressing :
1 can sweetened condensed milk1 can cow's milk2 teaspoons (tsp ) vanilla1 teaspoon (tsp ) or ( soup) of chocolate powder or cocoa2 large egg yolks1 cup of Rhum , or cocoa liquor
How to Prepare the pasta Crepe :
Beat the eggs in the blender , then add the milk, oil , salt, flour and chocolate.
After beaten add the ground nuts , manually mixing until smooth.
Method of cooking the crepes :
Grease lightly with oil a nonstick skillet 15 ' to 20' feet wide, lead to the fire to warm .
Once heated , remove excess oil and pour a ladle of pasta , go around the pan until the batter spread across the background. , Leave the fire until golden brown , turn and do the same procedure on the other side .Place the crepes under a napkin until ready to fill .
Other Options :
You can make smaller crepes , use a large skillet , do like the others .After cutting with cut stainless , or mouth of a glass .* Minors may serve crepes in Festinha Children * .

How to Prepare Stuffing and Dressing :
Blend the condensed milk with the egg yolks until well blended , then add a can of cow's milk , which is the same as condensed milk, vanilla , and cocoa powder.
After all the ingredients well mixed , take the fire in a double boiler , stirring constantly until it acquires a very creamy consistency , for about 15'a 20'minutos .
After the cold cream filling the crepes with little filling, fold the dough into four .
toppings:
Put melted semisweet chocolate, wire forming , on top of crepes . or chocolate chips , forming a fence .
Whipped cream sprinkled with chocolate sprinkles or chocolate shavingsIf you can put whipped cream chopped strawberries on top and inside too ..
Other fillings :
The crepes may have other fillings :
Ice cream, whipped cream with strawberry banana sprinkled with raw sugar with cinnamon bite .Sweet condensed milk with miner cheese , sweet milk with melted chocolate or powderedCan put stewed peaches, figs, pineapple and others.chopped or mixed with whipped cream.Use your creativity .
Note :
You can add the mass almonds walnuts or Brazil nutsCan make sweeter or less sweet
The crepes are our pancakes .
If you do put condensed milk diet diet .
Condensed Milk Diet
ingredients:1 cup (tea) milk powder½ cup (tea ) of boiling water½ cup (tea ) of sweetener powder , suitable for oven and hob1 spoon ( soup) of light margarine
How to Prepare :
Mix all in a blender .Using the following dayStore in refrigerator until ready to use.Decoration :Put back in strawberries whole .

Risotto de la Fresa Old Fashioned

Risotto de la Fresa Old Fashioned
Ingredientes:
3 tazas ( té) de arroz crudo6 tazas ( té) de caldo no muy concentrada
Condimento :
2 cebollas medianas , ralladas2 cucharas ( sopa) de mantequilla y completa1 cucharada ( de café) de sal , o necesario
Otros ingredientes:
1 kilo de fresas maduras con un sabor dulce1 taza ( té) de crema " leche fresca o caja no se ajusta a la lata.1 taza ( té) de queso parmesano rallado
Cómo preparar el risotto :
Derrita la mantequilla , añadir la cebolla , freír hasta que se ablanden.Añadir el arroz lavado , la sal , freír hasta que quede esponjoso .Añadir caldo de carne hirviendo , dejar que el fuego alto.
Cuando el arroz está a medio camino a través de la cocción, bajar el fuego , añadir las fresas y mezclar bien con el arroz, las fresas se disolverán por sí solos.
Cuando el arroz esté cocido debe estar bien húmedo , añadir la nata y la mitad del queso parmesano rallado .
Si lo deseas, puedes poner en tu plato , un poco de pimienta o salsa picante .Servir caliente .
Nota:
Bienes risotto :
El risotto se hace siempre con arroz arborio , e ir poniendo poco a poco el caldo , revolviendo constantemente hasta que ( punto). Húmedo .

* Pancakes * Pancakes and Cake

* Pancakes * Pancakes and Cake
Pancake ingredients :
1 cup sifted flour ( 250 gr. )Milk 1 cup (250 ml)2 large whole eggs1 teaspoon ( tsp) salt1 pinch of sugar , serves to give darker color in the mass .How to Prepare :Blend all ingredients in blender .
Grease lightly with oil a nonstick skillet , bring the fire to heat up as well .Wipe pan clean with paper towels.
Pour into hot skillet ladle of batter hit , go around the pan on all sides so that the dough becomes a very thin layer.
If leftover batter into the pan , remove , return to the bowl , turning the pan into the bowl .After the pancake cooked on one side , turn and do the same procedure on the other side .
Place the disks of pancakes on top of a new dish cloth washed , and over cover with another cloth .White Sauce:
2 glasses of cow's milk ( ½ pint ) .2 spoons (soup ) shallow -purpose flour2 spoons (soup ) of butter , salt to taste .Melt the butter, add wheat flour , mix well . Add the warm milk and go stirring constantly to avoid lumps .If you do not practice , do this procedure off the heat , then get back to cooking .
Filling I:250 grs . Thin sliced ​​ham250 grs . Thin sliced ​​mozzarellaFilling II :Can do with chicken sautéed with onions tomatoes and other spices to taste over curdFilling III :Cod stew with tomato onion , leek and others.You can exchange for cod crabmeat , shrimp. Etc. .
Option I :
White sauce with vegetables :Cauliflower , green beans , broccoli carrots all cooked .1 cup (tea ) of cooked cauliflower or carrots or pod , or four (4 ) together.
Tomato Sauce with meat :II - Option :ingredients:300 grs . of ground beef braised5 tomatoes, peeled and seeded ,1 grated onion1 cup of chopped olives2 spoons ( soup) of capers and seasoning to taste .Make the sauce sauté the meat , add the onion , let wilt , add the tomatoes leave the fire to break up . After the sauce ready add the capers and olives .
Mode Assemble the Cake Pancakes :
In a round terrine , place the first disc pancake.Spread the white sauce with the cauliflower , sprinkle cheese on top .
 Over another hard pancake with the filling of ham with mozzarella , or separated .
Go alternating discs pancake and filling until you finish , according to your preference .
Cover the cake pancakes with white sauce , no vegetables , sprinkle grated cheese on top , or mozzarella .
Bake in the oven for browning .
Serve with watercress salad , cherry tomatoes , grated raw carrot .The pancakes are made with very thin dough.
Here at home they prefer a thicker crust , and well packed . why they only eat pancake served with salad.
You can exchange for the watercress lettuce, grated carrot on top and then the tomatoes cherries.Note :

 Green pancakes :Add ½ cup of salsa with the stem of strained blender smoothies , or add the parsley in pancake batter .Place the salsa beat along with the other ingredients , pancake mix well ..You can use spinach, carrots or beets.In the municipal market in your town you can find the powder of vegetables above.Place 1 teaspoon (tsp ) or necessary spinach powder , or to taste .You can do the same mass with different colors .You can serve with cream cheese .suggestion :You make the pancakes always winding or fold in half or quartered .* You can put the filling in the middle of the disc , make a bundle and tie with a sprig of chive passed through boiling water .Follows in the next recipe suggestions for other pancakesfillings and coverage .

C ard will Piode C arne + 50 S õ es ugest

C ard will Piode C arne + 50 S õ es ugest
Hot :
Lizard pot - stuffed with sausage , tomato sauce and cooked whole potatoes .Lizard pot - stuffed with whole raw carrot chili , bacon .Lizard cut in plaid - stuffing slices of boiled eggs , seedless raisins , parsley and onion chopped fine , tied with string with tomato sauce .Lizard cut in plaid - stuffing slices of ham and mozzarella .Lizard whole seasoned with herbs , rosemary, basil , parsley, onion , whole pepper finger girl , vinegar , roasted in the pan and then oven.Lizard pot sliced ​​an inch and hold parties , ie , the cut without going to the end, interim slices of bacon or ham , tie and not to loose. Before serving remove the twine place a slice of mozzarella on each slice with bacon gratin . Lizard rolled up and tied with string , stuffing: bacon, sausage , onion, red bell pepper carrot , celery . Around lettuce leaves .Roast beef with sauce from baking dish lizardRoast beef kebabs roast in the oven for 1 hour without seasonings , 5 minutes before removing from oven sprinkle with salt and pepper to taste , serve with white rice and salad with lettuce tomato persimmon, or chopped endiveSimple grilled steak , serve with sauce of onions, peppers , tomatoesSimple steak with onions and vinegar .Steak with tomato sauce , rice , salad, lettuce , tomato , hearts of palmHorse Steak ( with 2 fried eggs on top ) , with cooked vegetables , carrots , broccoli, potatoes , and white rice .Simple - breaded steak very thin , beaten , seasoned salt just past the flour , then in beaten egg last in the breadcrumbs , potato salad accompanied with mayonnaise sauce , or sautéed potatoes .Steak Parmesan with mozzarella , tomato sauce, grated cheese.Steak wrapped stuffed with ham and mozzarella with tomato sauceSteak simple German - round steak ground beef with seasonings .German steak stuffed with two slices mozzarella .German steak stuffed with a slice of mozzarella and another ham .Steak with tomato sauce , accompanying mashed potatoes or white riceOniony steak with rice, beans and many vegetables and green saladPizzaiola the steaks , passed on the fried flour and tomato sauce over peeled seedless . rice, vegetables and lettuce , cooked broccoli.Wrapped steak - stuffed with sausage and vegetables, sauce and roast -Grilled steak with fried yucca , baked beans, tomato slices.

American chop roast - is made with ground beef, seasonings , capers and center, make a hollow place a gema.e over onion braided handle . Bake slowly in low oven, serve with capers.Gypsy chop with chilli sauce , tomato and pikes .Chop with green pitted olives , carrots, potatoes , chayote .Barbecued chops with fries and lettuce, tomato , chicory , arugulaBrajolas - stuffing with sausage mince is made ​​with ground beef , raw eggs, onion , parsley, grated cheese more cheese into pieces .Brajolas - stuffed with cooked , sliced ​​, raisins , olives , onions , capers , parsley chopped eggs - and tomato sauce on topStuffed with carrots, olives, bacon, sausage , red peppers , spinach , peas , cheese and diced meat .Mad Meat - for sandwichCookie ground beef with seasonings , onion, parsley , salt, pepper .Croquettes cooked meat and more spices .Croquettes cooked pasta and cooked meat tradeCroquettes cooked meat IndustrialRoasted Rack of cow - stuffed with sausage , olives , corn flour , onion, boiled eggs , parsley and kids cooked and braised chicken .Rib roast seasoned only with salt , wrapped with 10 turns of cellophane. Banana farofa , many cooked vegetables and salad of arugula , watercress , radish, lettuce, almerão with red chili .I jammed cow - beef ribs cooked with spices and cassava sauce.Mired cow IITamale - Chilean couscous with ground beef and vegetables.Mingnon escalope fillet with various vegetables, peas, carrots , asparagus , artichoke bottom .Very thick file of Medalões mingnon , round slice of bacon with brown sauce ( brown sauce : . 1xícara bouillon , another grated onion , ½ xíc dry wood wine , tomatoes 2 s / ps / s chopped , 1 tablespoon oil , 1 tablespoon cornstarch dissolved in half a cup . water )Fillet of veal with artichoke bottom , or asparagus, hearts of palm ball of melon , apple.Fillet of veal with mushrooms and Madeira sauce .Roast veal with baked whole spindle or chestnut South .Roast Beef Roast file counter accompanied by watercress and thinly sliced ​​red chili , vegetable gardener .Rolls individual meat , red pepper stuffing, bacon carrot pitted black olives , pitted black or plum.Roman ossobuco with thick tomato sauce , broth and herbs .Old Clothes - cooked dried meat , and braised with tomatoes . onion , pepper with cassava flour , farofa type .Beef in large chunks with quibebe ( steamed pumpkin mature )Roulade of roasted ground beef simple, ground beef , onion, mint, parsley, beaten egg .Roulade ground beef roast , stuffed with ham and mozzarella , sliced ​​tomatoes with oregano .Ground beef roulade , stuffed with cheese .Roulade stuffed with ground beef cooked whole egg , and tomato sauce , grated cheese on top .Meatloaf stuffed with minced carrots , green beans , cabbage , peas, olives , and thick tomato sauce .Burger meat seasoned cow - grilled bread accompanying lettuce, pikes , mustard and ketchup.Burger meat grilled chicken - fries , lettuce, tomato .Burger soy meat with tomato sauce.Dried and cooked beef braised quibebe and accompanying salad of dark green vegetables , red peppers , thinly sliced ​​onion , lettuce, red cabbage and sautéed .Cooked and dried beef braised with tomato , onion, shredded green papaya accompanying braised .
 Guisadinho , ground beef broth with carrots, potatoes cabbage, chayote , diced , peas and corn , green beans , pumpkin .Kafta oven - ground beef seasoned with onion soup over slices of tomato and onion .Kafta seasoned ground beef , cooked with curd cupcake , with enough parsley, chopped mint .Kibe roast ground beef , wheat grain, onion, mint, salt, pepper .Fried kibbeh - ground beef , wheat grain, onion, mint, stuffed with ground beef and onion .Kibe LabaniCooked muscle will French fashion with tomato and onionMuscle cooked diced , seasoned with onion, parsley , salt, pepper , chopped green olives , capers , red bell pepper into thin strips .Grilled cutlet served on the board with lettuce and tomato and watercress.Polpetone Bologna - Large detached, stuffed with cheese + tomato sauceStuffing pie - ground beef with cabbage , carrots, peas , parsley etc. .