Tip For Father's Day.

Tip For Father's Day.

Cream Ice Cream Cake With Chocolate Syrup + Photos
ingredients:
Cream I:
1 can of condensed milk
2 cans of cow's milk
4 egg yolks passed through a sieve (not scrape the screen), which is the skins of the gems, which gives strong smell of egg.
How to prepare the cream I:
Beat the 3 ingredients in a blender, or the whisk. Take the heat for 10 'minutes or until thickened.
It gets a soft cream, let cool. To reserve.
After the cold cream add the cream II.
Cream II:
1 can of serum-free sour cream or 1 box
4 egg whites until stiff
4 tablespoons (soup) of sugar
Mode Prepare Cream II:
Beat the egg whites until stiff, add sugar and cream (without serum) or the box, mix well to incorporate the 3 ingredients.
Mix the two creams, until a homogeneous mass.
Syrup:
9 tablespoons (soup) of cold water
5 tablespoons (soup) cocoa powder
2 tablespoons (soup) of sugar or to taste

If you chocolaty not by sugar
Mix well chocolate sugar and water
"The above syrup is not going to fire."

Caramel:
4 tablespoons (soup) of sugar
1 tablespoon (soup) of cold water to moisten the sugar
aluminum round shape with the center cone

Prepare the ice cream so;
first make the caramel. Bring to fire the sugar moistened with water to dissolve, is color guarana.
CAUTION - not to burn the syrup, that bitter.
Burning waste. Otherwise it spoils the ice cream.
After the caramel ready, spread on the bottom and sides of the round shape with cone in the center, let it cool.
Over caramel throw the chocolate syrup.
Take the form to the freezer for half an hour.
Mix the two creams according to the mode to above.
Play the mass of ice cream in caramel shape and already with the top of chocolate syrup. Take the freezer for 12 hours or until set.
To Unmould:
Place the shape of ice cream cake in a water bath with boiling water quickly. Spend a hot knife only on the ice edge, across the back and the cone, being careful not to hurt the ice cream.
The above procedure is also to release a little caramel that is stuck in shape. The caramel Remainder which is the empty form melt and play over the ice cream.
To Serve: Use a china cake plate, crystal or (glass)
Decorate ice cream with prunes without caroços.ou
Scrape chocolate, made with round cutter rim.
Around cherries in syrup drained. If you can put nuts, raisins, damascos.E also egg threads.
If Easter put colored mini-eggs, or only small eggs (quail egg size), made with chocolate.