Quibebe - Meat Cookie + Tips and Photos
Ingredients:
1 or ½ pound ripe pumpkin, cut into pieces, 2 x 2 centimeters.
2 tablespoons corn oil
1 large onion, grated or chopped
1 cup chopped parsley
1 teaspoon of salt,
½ liter of boiling water approximately
Way of preparing:
In a medium saucepan, sauté the onion in the oil until it wilts, add the pieces of pumpkin, sauté and dripping hot water slowly and slowly until smooth.
Before serving, add the parsley with the stem and a handful of chopped chives.
Serve on a white platter. And around beef meat.
Almondegas - Meat Cookie -
Ingredients:
1 kg raw ground beef
Spices:
1 cup of grated onion
1 cup chopped parsley
1 cup chopped green olives
1 teaspoon fresh grated ginger
1 pinch of nutmeg (optional)
½ finger pepper or pepper sauce
2% of the meat's weight of salt or 1 teaspoon full of salt
Other Ingredients;
1 or 2 freshly baked rolls wet in the water and squeezed
2 whole eggs
2 tablespoons of flour, or as needed, until alloyed.
2 tablespoons of oil,
1 teaspoon baking powder
½ cup chopped green olives (optional)
½ cup of grated cheese (optional)
Breadcrumbs:
"Thread flour is made with toasted bread crumbled and mashed, in the blender or in the processor.
Filling: I
1 cube of cheese dish (optional)
Way of preparing:
You can make the meatloaf with or without stuffing.
Put the ground meat in a bowl, add the stale, wet and squeezed bread, onion, parsley and chopped olives, nutmeg, ginger, salt, pepper, grated cheese, eggs and flour to few.
Make the fry fritters in hot oil.
Dry with paper towel
If you want you can fry lightly, then cook the dumplings in a liter of thin tomato sauce.
Meat dumplings without stuffing, with tomato sauce serve to place
over the pasta.
II Option:
With the same dough can make flattened steaks equal to burger, fry just like the meat dumplings.
You can stuff it with 1 double slice of mozzarella or mozzarella 1 slice ham together.
If you like you can serve with tomato sauce
Ingredients:
1 or ½ pound ripe pumpkin, cut into pieces, 2 x 2 centimeters.
2 tablespoons corn oil
1 large onion, grated or chopped
1 cup chopped parsley
1 teaspoon of salt,
½ liter of boiling water approximately
Way of preparing:
In a medium saucepan, sauté the onion in the oil until it wilts, add the pieces of pumpkin, sauté and dripping hot water slowly and slowly until smooth.
Before serving, add the parsley with the stem and a handful of chopped chives.
Serve on a white platter. And around beef meat.
Almondegas - Meat Cookie -
Ingredients:
1 kg raw ground beef
Spices:
1 cup of grated onion
1 cup chopped parsley
1 cup chopped green olives
1 teaspoon fresh grated ginger
1 pinch of nutmeg (optional)
½ finger pepper or pepper sauce
2% of the meat's weight of salt or 1 teaspoon full of salt
Other Ingredients;
1 or 2 freshly baked rolls wet in the water and squeezed
2 whole eggs
2 tablespoons of flour, or as needed, until alloyed.
2 tablespoons of oil,
1 teaspoon baking powder
½ cup chopped green olives (optional)
½ cup of grated cheese (optional)
Breadcrumbs:
"Thread flour is made with toasted bread crumbled and mashed, in the blender or in the processor.
Filling: I
1 cube of cheese dish (optional)
Way of preparing:
You can make the meatloaf with or without stuffing.
Put the ground meat in a bowl, add the stale, wet and squeezed bread, onion, parsley and chopped olives, nutmeg, ginger, salt, pepper, grated cheese, eggs and flour to few.
Make the fry fritters in hot oil.
Dry with paper towel
If you want you can fry lightly, then cook the dumplings in a liter of thin tomato sauce.
Meat dumplings without stuffing, with tomato sauce serve to place
over the pasta.
II Option:
With the same dough can make flattened steaks equal to burger, fry just like the meat dumplings.
You can stuff it with 1 double slice of mozzarella or mozzarella 1 slice ham together.
If you like you can serve with tomato sauce
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