Condensed milk pudding + 5 Options

Condensed milk pudding + 5 Options
Ingredients:1 can of condensed milk raw2 cans of cow's milk (measured using tin milkcondensate).3 eggs,1 tsp (tea) shallow corn starch (optional)
How to Prepare:Blend the eggs, add the milk cow's milkcondensate and cornstarch, make the beat until it is well mixed.Put a form caramel, or just buttered, with lid.
Place in water bath bake 180 ° C for 45 'minutes.It can also cooking in a pressure cooker.
Place the water in the pressure cooker until the middle of the pudding form (at the time).
Cover the pan and once it starts to boil lower the pin,and lower the heat, let cook for 20 'minutes ..
Allow to cool in the pan.Take the pudding carefully with the aid of 2 napkins.Move to china plate.Syrup:1 cup (tea) of sugar.Lead to fire until melted and yellow, color is guarana.Do not let too much time in which bitter fire, only until the sugar melt over medium heat.

Economic Pudding
Ingredients:1 can sweetened condensed milk1 tin of cow's milk. 1 whole egg
How to Prepare:
Blend all ingredients in a blender, then put one form caramel. Bake in a water bath.Bring the oven 180 ° C for 45 'minutes or pressure cooker for 20' minutes.Then do the same procedure as above pudding.

Orange Pudding
Ingredients:1 can sweetened condensed milk1 can of orange juice to use as the can of condensed milk (not serving orange juice industrialized)4 large eggs
How to Prepare:Blend the eggs, then add the orange juiceand finally condensed milk, make the beat until well blended. Put a form of caramel pudding.Bake in a water bath.Oven 180 ° C for 40 'minutes or in a pressure cooker for20 '(twenty minutes), see instructions above.

Coconut PuddingIngredients:1 can sweetened condensed milk1 can of coconut milk1 tin of cow's milk3 eggs, 1 tablespoon (tea) shallow corn starch50 grs. dried coconut grated
How to Prepare:Beat eggs with milk cow and coconut milk and cornstarch, then add the condensed milk until it becomes a hitmix well.Place the mixture in a blender so caramel.Bake in a water bath oven 180 ° Cfor 45 'minutes or in a pressure cooker for 20' minutes.See above statement.
Cheese Pudding
Ingredients:1 can sweetened condensed milk1 tin of cow's milk3 egg yolks, 3 egg whites4 tablespoons (soup) of semi-cured cheese grated, or theirpreference.How to Prepare:Blend condensed milk with cow's milk, and egg yolks.After well beaten add the cheese and make a hit,until well blended.Place ingredients in a blender smoothies in a bowl and gradually add gradually and slowly the egg whites until finished.Turns out the dough in a caramel.Bake in a water bath for 45 'minutes, or in a pressure cooker for 20'minutes.