segunda-feira, 3 de junho de 2013

Brigadier Nescafé

Brigadier Nescafé
ingredients:
1 can sweetened condensed milk
1 can cream without serum
1 teaspoon (tsp) and full of flour
1 spoon (soup) of butter shallow
2 spoons (soup) of instant coffee, dissolved in
spoonful of cold water filtered
Other Ingredients:
50 or 100 grs. semisweet chocolate, melted
How to Prepare:
Mix the flour in condensed milk until dissolved.

Place in a medium saucepan, condensed milk already with
flour dissolved, add the cream, the instant coffee
already dissolved in water, butter.

Lead to fire stirring constantly, until unglued from the bottom of the pan.

Once removed from the heat and still hot, add the chopped chocolate, stir until melted chocolate.
Allow to cool.

Make balls and pass the chocolate sprinkles.

Place in paper cups, and pass for a layup.

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